Introduce your little one to weaning with this veg-packed purée. Combine any of these three root vegetables (150g each): carrot, sweet potato, pumpkin, swede and parsnip.
- 3 x 150g root vegetables
- Boil or steam vegetables for 18-20 minutes until tender.
- Purée the veggies until very smooth, with some of the cooking liquid. You can also mix it with a little breast- or formula milk.
Recipe from Annabel Karmel’s best-selling Baby & Toddler Recipe App. www.annabelkarmel.com/apps-books/